Italian Cider

Melchiori cider is produced
exclusively with APPLES
from Trentino

Allegro

What is cider

Cider is a beverage produced by fermented fruit, except grapes. The most widespread and consumed cider is the one deriving from the fermentation of apples. Its birth dates back to medieval times, when it was considered a luxury good. Nowadays it is proposed as a fresh drink, perfect to be enjoyed with friends in any moment of the day.

Matteo: Sidro Italiano in Val di Non

Melchiori Cidery

We are a local family of the valley Val di Non in Trentino. We have been cultivating our passion for processing apples for years and now we want to spread it through our cider…

Predaia

in the heart of

Predaia

in the heart of