Medium Red Cider
Montanaro Bio
8% vol.
A blend of apples and blueberries plays a significant role in this cider. Definitely winy, it amazes for its roundness and completeness.
Perlage:
fine and persistent
Pairings:
it matches well with meat and second courses with strong flavours such as roast, game, tortel di patate (an iconic dish of Trentino’s cuisine, a sort of cake made with potatoes) and cheese.
